Main Dishes

Oh my goodness y’all I’m posting this because this cold, rainy weather is making me crave piping hot things from ovens such as casseroles, or like this dish of savoriness, enchiladas! They aren’t made from red sauce, these ones are “verde” or green. Cheesy, oozy, chickeny! Just right on a cold day. Try them! Easy and even better as leftovers! I hope you ate something good today!!! Xo Ingredients For the Roasted Tomatillo Sauce: 15 medium-sized tomatillos, husks removed 3 jalapeno peppers, ribs and seeds removed 4 cloves garlic, peeled 1/2 cup fresh packed cilantro 1 cup chicken broth 1/2...

Ok, straight to the point. We’re all super busy and have limited time for fancy. Forget fancy and go for flavor. This dish is done in about twenty minutes and partnered with a baked potato, it’s perfect. Garlic Butter Pork Chops. So good, comfort food, and hot out of a sizzling iron skillet. It just doesn’t get much better. Make this! Xo Ingredients 2 medium-sized heritage breed pork chops kosher salt and freshly ground black pepper 4 tablespoons grass-fed butter — melted (use ghee if you're doing whole30) 1 tablespoon fresh thyme — chopped 2 cloves garlic — minced 1...

Are you a casserole person? I admit, I am. I can not help it. My mom is an amazing cook and between her and my nana growing up, I had some great hot meals. So here’s this old stand by, the King Ranch Casserole but this one goes so far as to claim it the “Best Damn King Ranch Casserole”, ok, I’m in! It features chicken, jalapeños, and yummy RO*TEL. Warm, spicy, and cheesy. Try it this weekend! I want your life delicious! Xo Ingredients 2-3 chicken breasts, cooked & shredded (or diced) or 2 ½ to 3 cups of...